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Featuring recipes from “Love Fest: Everyday Celebrations and Exclamation Point Meals for Those You Love and Cherish!”
Enjoy delicious and romantic Valentine’s Day pairings featuring our Dark Chocolate, Vanilla, and Strawberry Balsamic Vinegars paired with our Blood Orange, Garlic, and Madagascar Black Pepper Olive Oils. The five-course tasting menu will include our most popular recipe-Beef Tenderloin with Dark Chocolate Balsamic Red Wine Sauce, along with Strawberry Fettuccine Alfredo and other amazing appetizers, salads, and desserts.
Includes: Wine and non-alcoholic beverages.
Menu includes seafood.
Featuring recipes from “Love Fest: Everyday Celebrations and Exclamation Point Meals for Those You Love and Cherish!”
Enjoy delicious and romantic Valentine’s Day pairings featuring our Dark Chocolate, Vanilla, and Strawberry Balsamic Vinegars paired with our Blood Orange, Garlic, and Madagascar Black Pepper Olive Oils. The five-course tasting menu will include our most popular recipe-Beef Tenderloin with Dark Chocolate Balsamic Red Wine Sauce, along with Strawberry Fettuccine Alfredo and other amazing appetizers, salads, and desserts.
Includes: Wine and non-alcoholic beverages.
Menu includes seafood.
Join us and our on-staff Certified Olive Oil Sommelier for a curated tasting of our new harvest Ultra-Premium Extra Virgin Olive Oils. As you taste the different oils, we will discuss history, geography, and harvest and milling techniques. Learn the differences between mild, medium and robust oils and when best to use them. You will also learn the key role EVOO's play in a healthy diet.
Join us and our on-staff Certified Olive Oil Sommelier for a curated tasting of our new harvest Ultra-Premium Extra Virgin Olive Oils. As you taste the different oils, we will discuss history, geography, and harvest and milling techniques. Learn the differences between mild, medium and robust oils and when best to use them. You will also learn the key role EVOO's play in a healthy diet.
