The bright flavor of basil and a punch of raw garlic make this velvety aioli a flavorful spread or dip for veggies and crostini. Perfect for grilled chicken breast, sandwiches, wraps or as a finishing touch for flatbread pizzas.
Gluten Free | Net Wt. 8 oz
Ingredients: Non-GMO canola oil, distilled white vinegar, whole eggs, fresh basil, Dijon mustard (distilled vinegar, water, mustard seed, white wine, citric and tartaric acid, spices), garlic, salt, lemon juice, water, cane sugar, spice and spice extractive, xanthan gum. Contains: Egg. Made in the USA.