Hojiblanca (Mild) Australia EVOO

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Mild Intensity

Our ever-popular Australian Hojiblanca displays notes of sweet melon, tropical fruit, and creamy green almond. The finish is delicate with a pleasing amount of pepperiness. 

  • *Biophenols: 191.9 PPM
  • FFA: 0.26
  • Oleic Acid: 75.6
  • Peroxide: 4.3
  • DAGs: 94.0
  • *PPP: <0.2
  • Squalene: 9,116.2
  • A-Tocopherols: 329

Organoleptic Taste Panel Assessment

  • Fruitiness: 6.5
  • Bitterness: 2.0
  • Pungency: 2.0

Crush Date: May 2023
*As measured at the time of crush.

Country of Origin: Australia

Additional information


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2 reviews for Hojiblanca (Mild) Australia EVOO

  1. Angie Kicklighter (verified owner)

    You cannot go wrong with this olive oil. It is amazing! I can’t wait to try others from this store. Get the pour spout…..you will use it that much!

  2. Sharron Watson (verified owner)

    This is a great versatile olive oil. It pairs well with various balsamic vinegars for dressings. It does well when used on fish before grilling. It made a delicious dipping for bread with the seasonings I brought back from an Italian vineyard.

    • Dennis Turner

      Thank you Sharon!

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