Beginner Olive Oil Tasting Class
Join us and our on-staff Certified Olive Oil Sommelier for a curated tasting of our new harvest Ultra-Premium Extra Virgin Olive Oils from South America, Australia, South Africa. As you taste the different oils we will discuss history, geography, and harvest and milling techniques. Learn the differences between mild, medium and robust oils and when best to use them. You will also learn the key role EVOO’s play in a healthy diet.
Includes: Bread and sparkling water
Registration Form
This event is fully booked. You can join a waitlist and if an elegible ticket becomes available, you will be notified by email to make a booking.
Please remember that you have 48 hours to book reserved spaces once they become available. When an elegible ticket becomes available, we will send you an email.
Log in if you already have an account with us.
Classes FAQ
Most classes will last 1 1/2 to 2 hours. You will have an opportunity to shop after class.
Classes are limited to 14 guests.
Most classes will include gluten and seafood, if this is an issue, please let us know in advance, and we will try to accommodate you.
Non-alcoholic beverages will be provided.
Cancellation Policy
If we must cancel a class, we will make every attempt to reschedule as soon as possible. If you prefer, we are happy to refund your class fee.
If you need to cancel, we will offer a store credit that can be applied toward future classes or store merchandise.