Koroneiki (Robust) Chile EVOO
Description
Robust Intensity
The Chilean Koroneiki displays prominent notes of green banana and chicory with creaminess and an astringent finish.
- *Biophenols: 507.5
- Oleic Acid: 75.13
- DAGs: 95.7
- FFA: 0.19
- Peroxide: 5.75
- *PPP: <0.7
Organoleptic Taste Panel Assessment:
- Fruitiness: 4.75
- Bitterness: 4.75
- Pungency: 5.0
*As measured at the time of crush. May 2023
Country of origin: Chile
Additional information
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